Dosa, idli, pongal and Biryani are a portion of the mainstream dishes that are eaten with chutney and sambar. Sunflower and roses phone case. Fish and different seafoods are additionally exceptionally well known, on the grounds that the state is situated on the coast.
Chicken and goat meat are the prevalently expended meats in Tamil Nadu. Sunflower and roses phone case. Numerous Tamilians are veggie lover, be that as it may, and the ordinary dinner is intensely subject to rice, vegetables and lentil arrangements, for example, rasam and sambar.